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Cooking Tips |
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Shrimp
Recommended thawing instructions:
Place frozen Contessa Shrimp into a strainer or colander and cover with aluminum foil or plastic wrap.
Put drip pan underneath and refrigerate overnight (approximately 12 hours).
Rinse under cold running water for 10 seconds and let drain for 2 minutes.
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Shrimp
Quick thawing instructions:
Completely submerge frozen Contessa Shrimp into a bowl of cold water for approximately 20 to 30 minutes.
Transfer shrimp to a colander or strainer.
Rinse under cold running water for 5 seconds and let drain for 2 minutes.
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Shrimp
Cooking instructions for uncooked shrimp:
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