A popular television cooking segment airing during Ellen and Dr. Phil programs in Portland, Indianapolis and Columbus. Contessa Green Cuisine meals are transformed into other popular recipes with a few extra ingredients and steps. The meals are used as a shortcut to cooking more time-intensive traditional recipes. Contessa cuts the prep time out and allows you to get creative in the kitchen!
Contessa's Green Cuisine Plant and CEO, John Z. Blazevich featured. Focus on Contessa's challenging achievement to build a LEED-Certified "Frozen-Food" plant.
