12 ounce package Contessa Shrimp Scampi
3 large red potatoes, cut into 1 inch slices
2 broccoli florets, cut into bite size pieces
1 tablespoon water
In a medium pot boil water and add potatoes.
Cook for 8-12 minutes or until potatoes are tender.
Drain and set aside.
In a large skillet, cook shrimp scampi and broccoli over medium-high heat for 3-4 minutes.
Add potatoes and saute for additional 2-3 minutes until shrimp turn orange on the outside and opaque white inside.
Posted on 09/29/2015 at 12:47:00 AM